DNH Caterers  - Specializing in "Off ~ Premise"
Hors d'oeuvers & Much More!!
 We have a wide variety of butlered hors d'oeuvers. Please let us know if we can compose a balanced selection for your guest to enjoy. Here are some of our popular bites which our clients have requested.
* denotes vegetarian selections
Pulled pork quesadilla, chipotle barbecue sauce
Stuffed mushroom, pancetta ham, spinach, fontina
Mini crab cake, caper remoulade
Seared gyoza ~ beef, pork or turkey with dipping sauces
Grilled shrimp, basil, roasted garlic aioli
Panko crusted chicken, grainy honey mustard
Italian sweet sausage skewer, pesto dip
Grilled soy marinated chicken skewer, sweet chili sauce
Apple smoked bacon wrapped scallop, lemon aioli
 *Roasted zucchini, dried tomato, roquefort cheese
* Seared gyoza ~ vegetarian with dipping sauces
* Potato latke, red onion jam, creme fraiche
 * Petite cherry tomato, fresh mozzarella, balsamic drizzle
* Mini tartlets, artichoke, red pepper, herb cheese
 Chips & Dips
Our family loves to "nosh" on these tasty little dips and spreads. They can be offered as your guest arrive, around the bar or even mid-day snack. All dips and spreads are accompanied by our signature chips and garlic crostini bread. These are some of our favorites...
 Arugula hummus                                  Blue cheese, bacon dip
 Braised leeks, mushrooms                Eggplant caponata
 Red pepper, spinach dip                   Creamy salsa spread
 Sweet pea, mint spread                     Plum tomato bruschetta
 Roasted tomato, cilantro salsa       Pepperoni, ricotta dip
 Cheddar, horseradish spread          Olive tapenade
 White bean, garlic hummus                Baba ghanoush
 Artichoke, spinach dip                      Chic pea hummus             
Caramelized onion dip                        Sun~dried tomato dip